Add your Blue Bunny vanilla ice cream to the base of each jar. I allowed mine to get a little melty to make it easier to put in, then put the jar in the freezer while I prepped the rest of the ingredients.
Next, add a ½ cup of banana cream pudding.
Then put 6-8 slices of banana on top of the pudding.
Next, drizzle some chocolate syrup, add some whipped cream, top with sprinkles and a cherry and serve.
Enjoy!
Recipe by Salty Canary at https://www.saltycanary.com/?p=7330