I’ve got a quick and easy Meatball Sliders recipe for you – perfect for your next game-day tailgating or homegating party! 

These sliders are super easy to make and perfect for serving as a game time snack! My secret? Frozen meatballs and refrigerated biscuit dough! I’m all for making homemade, but when serving a crowd you don’t want to be slaving away in the kitchen. Nope! You want to get in, make a lot of food, clean-up, and get partying. 

Here’s the recipe: 

Easy Meatball Sliders

Yield: 12-16 sliders

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Easy Meatball Sliders

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Ingredients

• 2 - 3 cans of fefrigerated biscuits
• 12 Frozen meatballs
• 1 can Tomato Sauce
• Arugula
• 1-1.5 Cups Mozzarella cheese, shredded
• Toothpicks or sticks

Instructions

1. Start by baking your refrigerated biscuits according to the manufacturer's instructions.
2. Next, cook your meat according to the manufacturer's instructions.
3. Warm up your tomato sauce on the stove-top.
4. When your biscuits are done, slice the biscuits in half.
5. Place a layer of arugula on each bottom biscuit.
6. Next, dip your meatball in the tomato sauce and spoon an extra helping of tomato sauce on top.
7. Next, top the meatball with mozzarella cheese.
8. Place the top biscuit on top and skewer with a stick to keep it held together.
9. Serve and enjoy!

What’s your favorite, messiest recipe? Let me know in the comments!

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